Catherine is a professionally trained patisserie and makes delicious cakes and savouries including rum soaked fruit cakes and whisky Dundee cakes. She also makes seasonal fruit pies and tarts. Apart from a short sabbatical, Catherine has been with the Market almost since it began.

Rustic white sourdough and wholemeal with sunflower seeds. Healthy 100% plant based ready meals made with seasonal ingredients often on offer.