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Nightingale Cider |
We’re proud to say that every drop of Nightingale Cider is the real thing. Our proper Kentish ciders are made from hand-picked fruit grown on our farm and local orchards.
We’ve been here nearly 40 years and we’re passionate about nature and our orchards. As cider makers, the health of our trees and the quality of our fruit is paramount.
We work with the indigenous wild yeasts, which come from the orchard, the fruit skin and core, and on our equipment. We believe that this gives us the best expression of the fruit, resulting in ciders that showcase vintage and terroir–the story from branch to glass.
For our award-winning range, we keep the cider making process as natural as possible at every stage—our ciders and perries are handmade from 100% fruit juice and all are gluten-free and vegan. We’re driven by our passion for the highest quality ciders, bridging tradition with innovation to produce a range of flavoursome offerings for today’s drinker.
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